I have been a bit slow at getting into the spirit of xmas this year! Plus being newbies at this blogging thing. Hopefully I can get my act together soon.
I did make these canapes to take across the road for xmas drinks and nibbles. Really nice and easy too...
700g honeydew melon, peeled, seeded- 6 slices prosciutto, cut into thirds
- 18 baby bocconcini
- Extra virgin olive oil, to serve
- Small fresh mint leaves, to serve
xoxo S & S
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